有機即沖巧克力特飲 | Drinking Chocolate Powder

全天然有機的即沖巧克力特飲。 不含麩質，大豆和乳製品。

All-natural organic drinking chocolate. Gluten, soy & dairy free.

‘真好喝！我們是全素食主義者家庭，因此非常完美，每個人都喜歡它！ – Megan, Mayde Tea customer’

全天然、高等級的可可粉和椰子花蜜富含抗氧化劑，含糖量低而已有利於身體循環。泡出來是天鵝絨般幼滑的熱巧克力。 脫水椰子花蜜和香草豆散發的天然甜味，一點點海鹽輕輕地將風味融合在一起。

‘My order arrived super quickly and the drinking chocolate is so delicious. We are a mostly vegan household so it is perfect and everyone loves it!’ – Megan, Mayde Tea Customer.

Make velvety hot chocolate with this naturally sweetened drinking cacao. High-grade raw cacao powder is used to create this antioxidant-rich blend that is low in sugar and beneficial for circulation. Evaporated coconut nectar and vanilla sweeten the cacao, and a finishing dash of sea salt gently marries the flavours together. Prepare using your preferred milk or add to a smoothie.

BREWING INSTRUCTIONS

熱飲 (Hot)：將2茶匙粉末加入2湯匙沸水中溶解，然後用您喜歡的熱牛奶裝滿杯咖啡。

Solve 2 teaspoons powder in 2 tablespoons of boiling water. fill your cup with hot milk of choice.

冷飲 (Cold)：將2茶匙粉末加入2湯匙沸水中溶解，然後在杯中倒入冷牛奶和冰。

Solve 2 teaspoons powder in 2 tablespoons of boiling water., then fill cup with cold milk and ice.

推薦：在表面撒點Chocolate Dust可以為您的巧克力特飲風味大增，為您帶來媲美咖啡廳的飲料。

Add a finishing touch to your hot chocolate, iced chocolate or chocolate smoothie with Mayde Tea Chocolate Dust for eye-catching, cafe quality beverages.

INGREDIENTS

生可可粉，脫水椰子花蜜，香草豆，凱爾特海鹽

raw cacao powder, Evaporated Coconut Nectar, Vanilla Bean, Celtic Sea Salt

除了鹽以外，所有成分都是有機的 / 不含麩質，大豆和奶製品 / 適用於素食主義者

All ingredients are organic besides the salt. Gluten, soy and dairy free. Suitable for vegans.

**少量沉澱物是正常現象，因為這是純天然產物。

**A small amount of sediment is normal, due to this being an all-natural product.

33 serves (388g)